What We’re Loving Now
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This New Cookbook Proves California Cuisine Is Impossible to Pin Down
Melding a vegetable-forward approach with Middle Eastern and Mediterranean flavors, the chefs of Kismet in Los Angeles defy categorization.
![This Green Vegetable Is a Triple Threat in the Garden Plot to plate Peas](https://www.saveur.com/uploads/2024/07/plot-to-plate-peas.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
This Green Vegetable Is a Triple Threat in the Garden
Why sweet and crunchy snap peas are a grower’s best friend, with helpful tips to cultivate them.
![6 Magnificent Indian Grilling Recipes You Can Pull Off Indoors or Outdoors Indian grilling recipes: chicken tikka kebabs, swordfish kebabs, and corn bhel](https://www.saveur.com/uploads/2019/10/Photo-Murray-Hall-Food-Styling-Jessie-YuChen_240606-murrayhall-saveur-07-grilled-swordfish-kebabs-072-scaled.jpg?auto=webp&crop=16%3A9&auto=webp&optimize=high&quality=70&width=1440)
6 Magnificent Indian Grilling Recipes You Can Pull Off Indoors or Outdoors
Starring four different kinds of kebabs, this versatile cookout menu is worth firing up your grill (or grill pan) for.
![Meet the Knifemaker Inspired by South Asian and New England Fishing Traditions Rhode Island knifemaker Joyce Kutty and her hand-crafted blades](https://www.saveur.com/uploads/2024/07/01-230829-SAVEUR-MHALL-KUTTY-KNIVES-065-CMYK__03.jpg?auto=webp&crop=16%3A9%2Coffset-x0%2Coffset-y25&auto=webp&optimize=high&quality=70&width=1440)
Meet the Knifemaker Inspired by South Asian and New England Fishing Traditions
Here’s how Rhode Island artisan Joyce Kutty crafts her bespoke blades—and puts them to work in the kitchen.
Provence Spotlight
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Ratatouille
The iconic Provençal dish is a one-pot meal that brings together the best of summer produce.
![Where to Eat, Stay, and Shop in Marseille Corniche](https://www.saveur.com/uploads/2024/07/AL23_SAVEUR_MRS_CORNICHE_033-scaled.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
Where to Eat, Stay, and Shop in Marseille
For the owner of beloved food shop and restaurant Épicerie l’Idéal, France’s second largest city is about much more than bouillabaisse.
![Supions à la Provençale (Warm Squid Salad with Bibb Lettuce and Garlic Croutons) Supions à la Provençale (Warm Squid Salad with Bibb Lettuce and Garlic Croutons)](https://www.saveur.com/uploads/2022/08/16/07-220714-PAMU-LEMONY_SQUID_SALAD-044_VERTICAL.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
Supions à la Provençale (Warm Squid Salad with Bibb Lettuce and Garlic Croutons)
Better than bouillabaisse? This down-home seafood dish from Marseille is as flavorful as the city’s signature stew—and much, much easier to cook.
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Aïoli Provençal
Enjoy this silky, French condiment alongside fresh veggies, seafood, or even frites.
Shop
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The Best Anchovies Are Perfect on Their Own
Enjoy these salty, umami-rich fish as is, or use them to elevate a sauce, spread, or dressing.
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![The Best Baking Sheets Are More Than Just a Backdrop for Your Next Recipe Spice Rubbed Shawarma Spiced Chicken Father's Day recipes](https://www.saveur.com/uploads/2019/07/23/VFZ5BUEC2GCIQSMJ6FSXQ5GNKM.jpg?auto=webp&crop=16%3A9&auto=webp&optimize=high&quality=70&width=1440)
The Best Baking Sheets Are More Than Just a Backdrop for Your Next Recipe
From reliable no-frills workhorses to fancier options that double as serveware, we’ve got you covered.
![The Best Grilling Cookbooks Are the Perfect Gift for Summer Flank Steak Marinade](https://www.saveur.com/uploads/2022/06/10/Flank-steak-marinade-saveur-belle-morizio-1536x1024-1.jpg?auto=webp&crop=16%3A9&auto=webp&optimize=high&quality=70&width=1440)
The Best Grilling Cookbooks Are the Perfect Gift for Summer
Bring on the meat sweats.
Travel
![The Top 12 Tacos of Mexico City—And Where to Try Them Tacos](https://www.saveur.com/uploads/2024/07/045A8415.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
The Top 12 Tacos of Mexico City—And Where to Try Them
Whether you’re in the mood for carnitas, birria, or Cantonese-inspired pork belly, our resident taco expert knows exactly where to send you.
![The Pintxo Bars I Can’t Live Without in San Sebastián Bar Tolono Vitoria](https://www.saveur.com/uploads/2024/05/Bar-Tolono-Vitoria.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
The Pintxo Bars I Can’t Live Without in San Sebastián
I wrote a whole cookbook on the quintessential Basque bites. Here’s where to find my favorites.
![An Insider’s Guide to the Pilgrimage-Worthy Asian Restaurants of San Gabriel Valley Dai Ho restaurant](https://www.saveur.com/uploads/2024/06/dai-ho602-scaled.jpg?auto=webp&crop=16%3A9&auto=webp&optimize=high&quality=70&width=1440)
An Insider’s Guide to the Pilgrimage-Worthy Asian Restaurants of San Gabriel Valley
From Cantonese dim sum to spicy Uyghur laghman noodles, this region northeast of Los Angeles boasts more cuisines than we can count.
![9 Amazing American LGBTQ Bars, Clubs, and Restaurants Best American Gay Bars](https://www.saveur.com/uploads/2022/05/01/Best-American-Gay-Bars-the-stonewall-inn-hider.jpg?auto=webp&crop=16%3A9&auto=webp&optimize=high&quality=70&width=1440)
9 Amazing American LGBTQ Bars, Clubs, and Restaurants
Whether you’re in the mood for a cocktail, a bar snack, or a late-night DJ set, these treasured venues deliver night after night.
Trending Recipes
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Grilled Corn with Pepperoncini Butter
Your favorite summer side just got a hot, vinegary kick.
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Canned Sardine, Tomato, and Caper Sandwiches
A combo of cherry and heirloom tomatoes turns tinned fish and a slab of focaccia into satisfying picnic fare.
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Pork Mole Verde Tacos
Pull-apart rib meat and zippy tomatillo sauce come together in this recipe inspired by a famed Mexico City taquería.
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Plum-Blackberry Pie
This striking lattice-topped dessert is a great way to showcase peak summer fruit.
Drink Up!
The Future of Food
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Forced to Flee Her Home, This Writer Remembers Her Family Through Recipes
Chantha Nguon recalls the foods of her Cambodian childhood before a brutal war took hold.
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Is Travel Actually Bad for Your Gut?
By taking a few simple precautions, you can cut down on discomfort and lower your risk of getting sick.
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What Makes Island Cooking So Unique? Author Von Diaz Explains
Her new book ‘Islas’ celebrates the resilience and ingenuity of cuisines spanning the Indian, Atlantic, and Pacific Oceans.
![What Everyone Gets Wrong About Picky Eaters Picky eating without diamond earring.](https://www.saveur.com/uploads/2024/02/picky-eating-without-diamond-earring-flora-bai-scaled.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
What Everyone Gets Wrong About Picky Eaters
Turns out, respecting bodily autonomy is more important than being adventurous.
Cook This Tonight
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Seasonal Squash Tart
Make your stash of butternut or zucchini sing with this easy, year-round pastry treat.
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Pimento Cheese Burgers
The creamy, piquant Southern spread puts other cookout condiments to shame.
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Shallot-Roasted Lobster
A buttery, lemony white wine pan sauce makes this Scottish recipe a dinner party knockout.
![Pan-Fried Eggplant with Balsamic, Basil, and Capers Pan-Fried Eggplant](https://www.saveur.com/uploads/2014/02/17-220714-PAMU-PAN-FRIED_EGGPLANT-013.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
Pan-Fried Eggplant with Balsamic, Basil, and Capers
Make this six-ingredient summer starter in just 30 minutes.
Gems from the Archive
![This Orcas Island Jam Company Transforms Local Plums into Vibrant Seasonal Preserves Orca fruits](https://www.saveur.com/uploads/2019/06/12/PBGL5A3YLRRC5B4QSIPOYXSXQU.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
This Orcas Island Jam Company Transforms Local Plums into Vibrant Seasonal Preserves
Girl Meets Dirt is on a mission to save the island’s legacy fruit trees and jar their bounty
![Sorbet Lessons from Paris’s Coolest Scoop Shop Colorful sorbets](https://www.saveur.com/uploads/2019/05/15/K2AEQPOFMASNOLL45CXJOKZDLE.jpg?auto=webp&crop=4%3A5&auto=webp&optimize=high&quality=70&width=1440)
Sorbet Lessons from Paris’s Coolest Scoop Shop
Thai-Tanh Dang has reinvigorated her family’s ice cream shop with seasonal and unusual flavors
![Lulu Peyraud, the Cooking Queen of Provence Lulu's kitchen](https://www.saveur.com/uploads/2019/03/18/VHHHA7QPLTLEINSH6DA4Z4YGLM.jpg?auto=webp&crop=16%3A9&auto=webp&optimize=high&quality=70&width=1440)
Lulu Peyraud, the Cooking Queen of Provence
David Tanis on the tireless home cook and her storied vineyard
![The World’s Best Chicken Comes From Hainan The World’s Best Chicken Comes From Hainan](https://www.saveur.com/uploads/2019/03/18/NNEZWAPVDKU2BM65S763EQFI2Y.jpg?auto=webp&crop=16%3A9&auto=webp&optimize=high&quality=70&width=1440)
The World’s Best Chicken Comes From Hainan
Across Southeast Asia, Hainan chicken rice is the obsessed-over, gold standard of the bird; Kevin Pang heads to the source to investigate just what makes it so good
Latest Recipes
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